Healing Agriculture - A Design Completes

 March 2017 - I have decided to stop undertaking any further interviews for Healing Agriculture, so I can focus on other permaculture work and designs.

Healing Agriculture was a core part of my learning and development throughout my Diploma in Applied Permaculture Design and I have gained so much pleasure, knowledge and inspiration from the people I interviewed, and the regenerative farming projects they designed.  

I hope you continue to be inspired by the wonderful diverse range of Land and People featured here. I will continue to share related information on social media via the Healing Agriculture Facebook Page and Twitter account. 

If you would like your own project to be featured in similar collections and connections of permaculture designs and people, then I can recommend Daniel Tyrkiel's podcast project.

http://danieltyrkiel.co.uk/podcast/

About Healing Agriculture 

Through creating Healing Agriculture I aim to profile and give a voice to the many people working in broad scale agriculture in Europe, aiming for ‘beyond sustainability,’ using the ethics of Earth Care, People Care and Fair Share in their farming work and lives. 
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Across the planet, how we produce our food is killing our amazing Earth and all who live on her. In a very short space of time conventional agricultural practices have caused destruction on a horrific scale. On a daily basis the media informs us of the widespread harm and bleak future we all face because of our Governments’ and personal actions. However, there are people throughout the land who are working incredible hard on many different scales to change this. For some time I have thought about a way of being able to share to a wide audience the extent and depth of this way of farming in Europe.

The main goals of Healing Agriculture are - 

* To raise public awareness about the very positive aspects of food production on a broad scale (sites bigger than 1 acre)  throughout Europe. 

* To build connections between farmers and projects who are using  different design tools - RegenAG, Holistic Management, Permaculture - to undertake this restorative way of growing our food.